Easy Cinnamon Cardamom Simple Syrup
This Easy Cinnamon Cardamom Simple Syrup adds a delicious festive sweetness to any drink. You can add it to cocktails, mocktails or coffee.
Servings: 1 cup
Equipment
- simple syrup container
- fine mesh strainer
Ingredients
- 1 cup water
- 2 cups dark brown sugar
- 2 cinnamon sticks
- 6 cardamom pods
Instructions
- In a saucepan, add the brown sugar and the water and bring to a boil.1 cup water, 2 cups dark brown sugar
- Once boiling, add the cinnamon sticks and cardamom.2 cinnamon sticks, 6 cardamom pods
- Boil until the sugar is dissolved and then reduce heat to medium and simmer for and additional 15 minutes.
- Let the Cinnamon Cardamom simple syrup cool.
- Strain into a clean container and discard the cardamom pods and cinnamon sticks.
- Store in a refrigerator for up to one month.